How to make Gbegiri Soup. INGREDIENTS Bean powder Pepper […] Washing it 3. If you have leftover bean paste, lucky for you. Rinsing off the skin with a sieve 5. It is a soup prepared with beans. RECIPE FOR GBEGIRI SOUP. Blending till smooth 9. Gbegiri Soup (the yellow one in the image) takes a bit of getting used to, for those who are not used to eating soup cooked with beans. It is commonly served with ewedu (a soup made from jute leaves) and amala and stew. Zaineey-May 3, 2017. Add water and cook on medium heat. Turning your beans into flour is what is invogue, a lot of popular brands are into it, even small business owners are beginning to see that,there is money in beans flour. its also known as Beans Soup.Gbegiri soup is a Yoruba (Western Nigerian) soup prepared with beans. thanks. It’s normally eaten with Tuwo Shinkafa or Amala and Ewedu soup. Beans are a delicious, filling, and very cheap ingredient that work with almost any meal. The beans can be cooked without potash although it will take longer time but it’s definitely healthier. How to Make Bean Soup. Adding Oil and Seasoning 7. Some people serve Gbegiri de-constructed. Mummy Naijachef shows us how to make gbegiri without spending time to peel the beans, and without blending the beans. Gbegiri is delicious bean stew from West Africa. You will need to top up the water from time to time but make sure the water is always at the same level as the beans. Gbegiri will be a great addition to your family's dinner. Welcome To TIN: [THIS IS NAIJA] Magazine #Telling The Nigerian/African Story, Showing And Promoting The Nigerian/African Beauty!# (WWW.TAKEMETONAIJA.COM) Wash the beans until it is completely clean, drain and pour into a pot. GBEGIRI (BEANS SOUP) INGREDIENT : ,1 Milk cup of brown beans ,Palm oil ,Locust beans (Iru) ,blended pepper ,meat stock (Omi eran) ,Grinded crayfish ,Seasoning cubes ,Salt STEP 1 : You peeled the beans to remove the shaft. Twice, or wait 3 times this Gbegiri did not happen. Home Food how to make delicious beans soup (gbegiri) Food; how to make delicious beans soup (gbegiri) By. Gbegiri soup is a soup made of black-eyed or brown beans that is very much loved in Nigeria. Cook the beans till they become so soft that it practically melts when you mash it with your fingers. please can anyone highlight me on how to make gbegiri , i want to make abula with ewedu soup i went to a nigerian restaurant and i ate that it was real nice if anyone is kind enough . Alternatively, you can use the blender for this. Learn how to prepare Gbegiri soup and other Nigerian delicacies for free on Elistatus. This soup is one of my favorite' it's a yoruba soup (Western Nigeria) made from brown Simply freeze it and you can whip up Gbegiri in minutes the next time around. https://9jafoods.com/beans-soup-nigerian-gbegiri-soup-recipe In another pot, boil your meat and fish adding the necessary seasonings including salt to taste. Lol. Simply leave the beans to … This takes about 1 hour. Tozali - September 26, 2019. Gbegiri is one delicacy that needs no introduction to my Ibadan people! Re: How To Prepare Gbegiri Soup by Bisiriyu: 1:08pm On Mar 30, 2006; Peel desired quantity of beans like moimoi or akara. If you are looking for something to try for dinner with amala, or any "fufu" of choice, then, look no further. Pinterest. Also known as abula, It is made from peeled cooked beans and served with ewedu and buka stew. Cook the beans till they become so soft that it practically melts when you mash it with your fingers. On its own, it looks like baby food, but it comes alive when INGREDIENT *beans *palm oil *pepper *locus beans *onion *crayfish *meat *dry fish *spice DIRECTIONS 1. Steps in cooking Gbegiri soup: Step 1- Pour the peeled and soaked beans into a pot of suitable size. 1 cup of Brown Beans (Honey Beans) A tablespoon of Crayfish Powder. Nigerian Ewa (Beans) Agoyin. Gbegiri soup is usually prepared with beans. Ingredients Soak the beans till you can easily rub the skin off the beans seeds with your finger tips. Other ingredients for gbegiri includes palm oil, crayfish, dried fish, iru (locust beans… To make Gbegiri the normal steps are: 1. Nigerian Ewa (Beans) Agoyin . Ingredients. Our little secret. While the beans is cooking, prepare the Ewedu Soup which is used to eat the Gbegiri Soup. This video will show you how to Cook Gbegiri Soup . Allowing to cook till soft 8. Step 2- After cooking the beans for about 1 hour, press with a spoon or hand (make sure it is clean) to check if they have become soft. The delicacy is often eaten with Ewedu soup, and beef from chicken or beef stew. Cook the beans till they become so soft that it practically melts when you mash it with your fingers. Pour into a pot the pot and bring to a boil 10 are all now. ’ s definitely healthier rich in protein thanks to its main ingredient, “ beans ” for! 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